Rujukan Pokok Dabai

  1. ↑ "Burseraceae - Canarium odontophyllum (Miq.)". Indeks Nama-Nama Tumbuh-Tumbuhan Antarabangsa. Dicapai pada 14 Mei 2019.
  2. ↑ L.Y. Chew; I. Amin; A. Azrina; C.Y. Lau. "Canarium odontophyllum Miq.: An Underutilized Fruit for Human Nutrition and Sustainable Diets" (PDF). Universiti Putra Malaysia. Dicapai pada 30 Mac 2014.
  3. 1 2 3 4 H. P. Chua; Nicholas, D.; M. N. Adros Yahya (2015). "Physical properties and nutritional values of dabai fruit (Canarium odontophyllum) of different genotypes". Journal of Tropical Agriculture and Food Science. Institut Penyelidikan dan Kemajuan Pertanian Malaysia. 43 (1): 1–10.
  4. 1 2 "Nutritional composition and antioxidant properties of Canarium odontophyllum Miq. (dabai) fruits". Journal of Food Composition and Analysis (dalam bahasa Inggeris). 24 (4–5): 670–677. Jun 2011. doi:10.1016/j.jfca.2011.01.006. ISSN 0889-1575.
  5. 1 2 3 Khalid Latip (24 Februari 2017). "Buah dabai beri pulangan lumayan". Berita Harian.
  6. ↑ Lim T. K. (2012). Edible Medicinal And Non-Medicinal Plants (dalam bahasa Inggeris). 1, Fruits. Springer Science & Business Media. m/s. 629. ISBN 978-90-481-8661-7.
  7. ↑ Hoe V. B.; Siong K. H. (1998). "The Nutritional Value of Indigenous Fruits and Vegetables in Sarawak". Asia-Pacific Journal of Clinical Nutrition. 8 (1): 24-31. doi:10.1046/J.1440-6047.1999.00046.X.